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Meal plan for September 12th-18th

Happy cooking this week all!  This will be our first week eating salad and corn from the garden.

Monday – Quesadillas, fruit, and salad

Tuesday – I’m working late, so no dinner

Wednesday – Paninis, fruit, and salad

Thursday – Enchiladas, beans, and rice

Friday – Chicken pot pie, fruit, and grilled corn from the garden!

Saturday – Homemade mac and cheese, salad, and fruit

Sunday – Family dinner at my parent’s

Summer didn’t really get started around these parts until August, but things are really happening in the garden now!  I picked these on Friday:

A mixture of Sungolad (cherry tomato) Flame (medium sized salad tomato), Momitalla (not sure I’m spelling that correctly, but a medium sized salad tomato), and Pruden’s Purple (a big heirloom).  Pruden must have been color blind, because this tomato is very very pink.

Yo yo, head’s up, this post might contain affiliate links which help to support my site. And my canning, seed buying, and aggressive saving habits.

Making this recipe or others?

Post a photo on my Facebook page, share it on Instagram, or save it to Pinterest with the tag #sustainablecooks. I can't wait to see your take on it!

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One comment on “Meal plan for September 12th-18th”

  1. Ummm yummy… Have a great week!

    NICE MEAL PLAN ๐Ÿ™‚

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